Monday, August 29, 2016

Pinakbet

You will need:

1/8 kilo pork cut into cubes 
1 sliced of eggplant 1 sliced ampalaya
1/8 kilo chopped squash
2 pieces sliced tomatoes 
2 pieces tomatoes
1piece chopped onion
1 1 Tbsp minced ginger
3 cloves crushed garlic
8 pcs. Okra
1bunch string beans, cut 2 inches length
5 tbsp shrimp paste
1 cup water
3 tbsp cooking oil
salt and pepper to taste 

Steps:

Add cooking oil, when it is hot sautĂ© the garlic, onion, 
ginger and tomato. 
Add the pork and cook it until golden brown.
 Next add the shrimp paste, sugar, salt and pepper.
 Cook the shrimp paste for about 2- 3 minutes. 
Add water and bring to a boil and simmer for 10 minutes. 
Add squash and cook it for about  5 minutes before adding 
the remaining vegetables. 
Once squash is soft you may add the eggplant ampalaya, 
okra, string beans and cook it for 5 minutes. 
Do not overcook the vegetables.
Serve.

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